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Qualifications Must be a current UVU student. Knowledge, Skill, and Abilities Excellent knowledge of social media platforms. Knowledge of analytical tools. Creative mindset. Ability to multitask. Ability to work
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or Certifications: Licensed Clinical Social Worker (LCSW) Knowledge, Skill, and Abilities Knowledge: Social work models and theories of client engagement, assessment, intervention, and evaluation of practice. Social
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program management experience. Knowledge, Skill, and Abilities Knowledge: Knowledge of all aspects of the Bachelor of Social Work Program Knowledge of administrative structure in higher education including
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for the Office of Education Abroad. These include creating bulletin boards, posters, flyers, digital billboards, social media campaigns, etc. They will also help create and maintain social media platforms, answer
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for the Admissions Department. Assists in designing recruitment materials, materials for department events, presentations, and social media ads. Meets with key stakeholders in the department to discuss project scope
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Abilities Knowledge: Advanced knowledge in math, science, business, or English. Advanced knowledge in other areas such as languages, social sciences, etc…will be considered. Skills: Effective verbal and
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Knowledge, Skill, and Abilities Knowledge Knowledge of student development. Knowledge of higher education student advisement retention and completion principles, techniques, programs and products. Knowledge
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students currently studying web development, computer science, software engineering, or any other similar degree to gain valuable professional experience while enjoying the benefits of being a student
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of Business Marketing & Communications team planning and implementing communications. Liaise with departments and programs to produce content for social networks. Research, monitor, identify, create, brainstorm
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. Knowledge, Skill, and Abilities Organizational skills Solid communication Problem-solving Multitasking Detail oriented EEO Statement: UVU employment decisions are made on the basis of an applicant’s